Homemade Pesto

Homemade Pesto

Ingredients 30 grams pine nuts1 medium clove garlic, peeled70 grams basil leaves60 grams finely grated parmesan / Parmigiano-Reggiano30 grams finely grated pecorino, preferably pecorino sardo Sea salt80 milliliters extra-virgin olive oil, plus more as needed...
End of Season Apple Strudel

End of Season Apple Strudel

With the very last of this season’s Victorian apples from Pepper Paddocks Produce in Hastings, we couldn’t help but give them a proper send off with a celebratory recipe. Enter Viennese Apfelstudel. Hand-making this gorgeous pastry seems terribly...