In Part 1 we covered the steps of seed raising and propagation, and now it’s time to look at different ways of preparing your soil for veggies (whether you’re starting a veggie patch in the backyard or growing in containers or raised beds) and how to transplant and...
“It’s been around one year since we first started developing an empty, contaminated ex-landfill site into a Centre for Sustainable Food Systems Education, and what a journey it’s been!” – Audrey Beard, Melbourne Food Hub’s Urban...
Since April 2018, Kingfisher Citrus have been very effectively using The Melbourne Food Hub site as their metro operational hub of activities. Each week you will see their fleet of trucks come in and off and on load their wares. It’s a farmers dance, as they...
Our Urban Agriculture is starting to take shape on site. We co-hosted a wicking bed workshop with Very Edible Gardens back in Winter and these beds have been super productive ever since. We have been harvesting broccoli, beetroot and rainbow chard to name a...
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